RED VELVET CAKE |
  |
 Dec 30 2004, 09:55 PM
Post
#1
|
|
 RiKACHANtEL  Group: Member Posts: 3,876 Joined: Sep 2004 Member No: 51,230  |
umm.. my favorite cake is red velvet and i was just curious as to if any of yall had ever heard of it...
|
|
|
|
|
Dec 31 2004, 04:29 PM
Post
#2
|
|
 crushed. Group: Staff Alumni Posts: 9,432 Joined: Jun 2004 Member No: 20,026 |
hmm..nope, never heard of it..what is it exactly?
|
|
|
|
|
Dec 31 2004, 07:28 PM
Post
#3
|
|
|
Brie Group: Staff Alumni Posts: 10,172 Joined: Jun 2004 Member No: 20,548 |
Ooh.
I've heard of it, and I think I've had some before. From what I remember, I think it was pretty good. |
|
|
|
|
Jan 2 2005, 03:31 PM
Post
#4
|
|
|
Senior Member Group: Member Posts: 67 Joined: Dec 2004 Member No: 77,049 |
no i never heard of it >< wut is it?
|
|
|
|
|
Jan 2 2005, 05:53 PM
Post
#5
|
|
|
RiKACHANtEL Group: Member Posts: 3,876 Joined: Sep 2004 Member No: 51,230 |
umm..i actually cant explain what it is but i will find the recipe & a pic and get back to yall
|
|
|
|
|
Jan 2 2005, 08:18 PM
Post
#6
|
|
 Senior Member Group: Member Posts: 1,498 Joined: Jun 2004 Member No: 25,711 |
never heard of it
sounds delicious for some reason lol ^.^ |
|
|
|
|
Jan 3 2005, 04:38 PM
Post
#7
|
|
 unify and defeat... divide and crumble Group: Member Posts: 2,759 Joined: Mar 2004 Member No: 6,379 |
no idea what it is...maybe JlIaTMK knows, he's a chef
|
|
|
|
|
Jan 6 2005, 11:59 AM
Post
#8
|
|
 ferrero rocher<3 Group: Member Posts: 243 Joined: Nov 2004 Member No: 66,255 |
i've heard OF it before, but frankly i never tasted it. but it sounds good!
|
|
|
|
|
Jan 6 2005, 10:55 PM
Post
#9
|
|
 Life without danger is a waste of oxygen. Group: Member Posts: 119 Joined: Oct 2004 Member No: 56,077 |
I've heard of it. It's really good. Not my favorite... but really good. Carrot cake is my favorite.
|
|
|
|
|
Jan 6 2005, 11:02 PM
Post
#10
|
|
|
gigi =p Group: Member Posts: 3,679 Joined: Aug 2004 Member No: 41,206 |
I've heard of it before, on the Apprentice when they made Red Velvet ice cream.
|
|
|
|
|
Jan 7 2005, 04:02 PM
Post
#11
|
|
|
ferrero rocher<3 Group: Member Posts: 243 Joined: Nov 2004 Member No: 66,255 |
idk if any of you are interested but i found the recipe for RED-VELVET cupcakes.
ingredients: - 1 package of German chocolate cake mix -3/4 cup buttermilk -1/4 cup water -1/4 cup vegetable oil -3 large eggs -1 bottle (1 oz.) red food color -2 teaspoons white vinegar (makes 24 cupcakes) instructions: Preheat over to 350°F. Line muffin pan w/ 24 paper cupcake-liners. Combine all ingredients in large mixing- bowl and mix on low speed for 30 seconds, scraping bowl occasionally. Beat on medium speed for 2 minutes. Divide batter evenly in cupcake-liners. Bake 20 to 22 minutes, or until toothpick inserted in center comes out clean. Cool completely on wire rack. Fost with buttercream. butter cream frosting: In large bowl, beat 2/3 cup softened butter until light and fluffy. Gradually add 4 cups powedered sugar, beating well. Mix in 1/2 teaspoon vanilla or cherry extract & up to 3 table-spoons half-and-half until desired consistency is reached. For colored frosting, slowly add red food coloring to mixture, one drop at a time until pink or red color is achieved. uhmm, these arent one of my own recipes i typed it up from teenVOGUE magazine .. so if you have any questions about it, dont ask me. sorry. 
|
|
|
|
|
Jan 7 2005, 04:06 PM
Post
#12
|
|
 Death is a promise given to us at birth Group: Official Designer Posts: 4,757 Joined: Mar 2004 Member No: 7,459 |
i love cheescake, ice creame cake, strawberry shortcake.
|
|
|
|
| *salcha* |
Jan 12 2005, 12:20 AM
Post
#13
|
|
Guest |
red velvet? interesting, and no, i have never heard of it..maybe i should try some on my birthday..(october...aghhhh)
|
|
|
|
|
Jan 13 2005, 07:45 AM
Post
#14
|
|
|
青蛙公主*" Group: Member Posts: 75 Joined: Dec 2004 Member No: 73,922 |
what's that??
let me try it.. |
|
|
|
| *Kathleen* |
Jan 15 2005, 08:07 PM
Post
#15
|
|
Guest |
Why is it called 'Red Velvet'?
|
|
|
|
|
1 User(s) are reading this topic (1 Guests and 0 Anonymous Users)
0 Members: