What Are You Eating for Dinner Tonight?, Version 2 |
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 Mar 29 2009, 07:47 PM
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#26
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 Senior Member  Group: Administrator Posts: 8,629 Joined: Jan 2007 Member No: 498,468  |
We had pizza hut.
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Mar 29 2009, 07:52 PM
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#27
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 f your couch Group: Official Member Posts: 3,089 Joined: Dec 2006 Member No: 491,301 |
salmon and jasmine rice.
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Apr 21 2009, 11:44 AM
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#28
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 Senior Member Group: Official Member Posts: 6,349 Joined: Aug 2006 Member No: 455,274 |
Salmon with brown rice and red potatoes
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Apr 22 2009, 12:33 PM
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#29
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 Tick tock, Bill Group: Administrator Posts: 8,764 Joined: Dec 2005 Member No: 333,948 |
^ Man, I wish I could get into salmon. :( I like other types of fish, like red snapper but salmon is too strong for me.
Tonight we're going to have turkey kielbasa, creamed corn, cheddar and broccoli rice and maybe some sourdough toast. I'm feeling lazy. |
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Apr 22 2009, 12:56 PM
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#30
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 Senior Member Group: Administrator Posts: 2,648 Joined: Apr 2008 Member No: 639,265 |
QUOTE(superstitious @ Apr 22 2009, 01:33 PM)  Tonight we're going to have turkey kielbasa, creamed corn, cheddar and broccoli rice and maybe some sourdough toast. I'm feeling lazy. That sounds great! I'll pass on the corn though -- not a comment on my perception of your corn-making prowess, just an affirmation that I adamantly refuse to eat corn. Anything with cheddar and broccoli is delicious, though. I might end up eating nothing for reals, though; I have to leave for the airport at 5:00 (too early to eat), but I won't arrival at my final destination until midnight. Maybe I'll eat whatever they're selling at the Charlotte airport when I'm waiting for my connecting flight. |
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Apr 22 2009, 01:23 PM
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#31
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Tick tock, Bill Group: Administrator Posts: 8,764 Joined: Dec 2005 Member No: 333,948 |
Oh man, I LOVE corn. I had corn pudding for the first time last year (I guess it's a southern thing? I'm still getting used to all the southern food) and I was floored. Totally amazing.
Airport food is really expensive. You might want to opt for packing a sandwich or something. |
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Jun 14 2009, 11:41 PM
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#32
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 TooMuch Swagg Group: Member Posts: 378 Joined: May 2008 Member No: 645,693 |
watermelons
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| *Janette* |
Jun 30 2009, 04:53 PM
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#33
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Guest |
I don't know. Hopefully a burrito.
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Jul 2 2009, 03:58 PM
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#34
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Tick tock, Bill Group: Administrator Posts: 8,764 Joined: Dec 2005 Member No: 333,948 |
It's not as hot as it has been here, so I'm grilling chicken tonight. Sweet potato fries on the side and might go to the market to get some fresh corn to grill.
Also, there will be much wine. |
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Jul 2 2009, 04:04 PM
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#35
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 The Resident Drunk Group: Head Staff Posts: 8,623 Joined: Nov 2007 Member No: 593,266 |
how does one make sweet potato fries?
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Jul 2 2009, 11:21 PM
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#36
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Tick tock, Bill Group: Administrator Posts: 8,764 Joined: Dec 2005 Member No: 333,948 |
They're way easy. Boil a few sweet potatoes for about 10 minutes. Take out of the water and let cool a bit. Cut into fries (about 1/4 inch thick...think of Wendy's fries, for the size of the cut). You can either fry or bake (I typically bake). You can have them either sweet or salty. For sweet you would sprinkle some sugar and cinnamon on the fries, for salty, a regular seasoning salt will do.
Bake at 375-400 degrees, depending on the oven if you choose to bake and if you fry, fry in a little bit of oil, usually for about 3-4 minutes. Don't fry too many at a time, they'll stick and won't cook as evenly. Also, make sure to drain. :) |
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Jul 7 2009, 11:33 PM
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#37
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f your couch Group: Official Member Posts: 3,089 Joined: Dec 2006 Member No: 491,301 |
chicken fajitas.
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Jul 8 2009, 05:58 PM
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#38
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 Amberific. Group: Staff Alumni Posts: 12,913 Joined: Jul 2004 Member No: 29,772 |
Already had dinner: pasta with mushrooms and spinach in a basil tomato cashew "cream" sauce and a So Delicious coconut milk ice cream sandwich. It made me so happy.
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Jul 8 2009, 07:46 PM
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#39
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f your couch Group: Official Member Posts: 3,089 Joined: Dec 2006 Member No: 491,301 |
first dinner: leftover spaghetti. don't know what's to come. i might have to break down and go get a cheeseburger.... i haven't had one in weeks.
edit: Carrie you make me sick. all of that sounds frickin delicious. |
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Jul 8 2009, 08:23 PM
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#40
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Senior Member Group: Administrator Posts: 8,629 Joined: Jan 2007 Member No: 498,468 |
We had some chicken, potatoes, and rice. It wasn't that bad.
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Jul 8 2009, 09:19 PM
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#41
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 Senior Member Group: Head Staff Posts: 18,173 Joined: Mar 2005 Member No: 108,478 |
I had rice, string beans, pork(?), and a sunny-side up egg.
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Jul 8 2009, 10:13 PM
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#42
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 DDR \\ I'm Dee :) Group: Mentor Posts: 8,662 Joined: Mar 2006 Member No: 384,020 |
I had chicken marsala.
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Jul 12 2009, 10:49 AM
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#43
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Tick tock, Bill Group: Administrator Posts: 8,764 Joined: Dec 2005 Member No: 333,948 |
Grilled sirloin steaks, large baked potatoes, grilled corn on the cob and Hawaiian Rolls. I need some home grilin' tonight.
Oh and tea. Need to set out the sun tea! |
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Jul 12 2009, 01:07 PM
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#44
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 Senior Member Group: Staff Alumni Posts: 4,665 Joined: Aug 2008 Member No: 676,364 |
Pussy.
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Jul 13 2009, 09:12 AM
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#45
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 (′ ･ω･｀) Group: Official Designer Posts: 6,179 Joined: Dec 2004 Member No: 72,477 |
crappiest dinner ever
 some almost tasteless winter melon soup, stir fried veggies and some bitter melon with eggs which i didn't even pick at. |
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Jul 13 2009, 03:29 PM
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#46
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 Mel Blanc was allergic to carrots. Group: Official Designer Posts: 6,371 Joined: Aug 2008 Member No: 676,291 |
Chicken, rice, and baked potatoes.
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Jul 13 2009, 07:05 PM
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#47
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Senior Member Group: Head Staff Posts: 18,173 Joined: Mar 2005 Member No: 108,478 |
Fish and rice, I think.
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Jul 16 2009, 11:50 PM
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#48
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Amberific. Group: Staff Alumni Posts: 12,913 Joined: Jul 2004 Member No: 29,772 |
I had fried green tomatoes and mashed potatoes. I was also going to have a veganized version of a shrimp salad (mine made with
tofu and vegenaise instead of shrimp and mayo), but the tofu took too long to defrost, so I made it after dinner and plan on snacking on it throughout the day. QUOTE(superstitious @ Jul 12 2009, 11:49 AM) Oh and tea. Need to set out the sun tea! Sun tea is ftw. We haven't had any yet this summer, but I hope we will soon. We use the cool brew tea bags for iced tea throughout the year, but it just doesn't compare to sun tea
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Jul 17 2009, 10:02 PM
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#49
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Senior Member Group: Head Staff Posts: 18,173 Joined: Mar 2005 Member No: 108,478 |
I had noodles, string beans, and pork.
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Jul 19 2009, 04:03 PM
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#50
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Tick tock, Bill Group: Administrator Posts: 8,764 Joined: Dec 2005 Member No: 333,948 |
QUOTE(superstitious @ Jul 12 2009, 10:49 AM) Grilled sirloin steaks, large baked potatoes, grilled corn on the cob and Hawaiian Rolls. I need some home grilin' tonight. We're having the same thing tonight. It's sort of turning into a Sunday ritual. |
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