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 Aug 14 2007, 05:36 PM
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#26
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 Ohhh yes.  Group: Official Member Posts: 1,148 Joined: Jul 2007 Member No: 552,569  |
I look at their attitude and how well they treat me. Also, how often they ask to refill my cup and of course the free stuff
 Basically I estimate the 15% and go from there. |
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| *Steven* |
Aug 14 2007, 11:30 PM
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#27
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I imagine they make the cookie before hand? Or maybe they have this bubble like thing w/ the paper in it, then it blows up to the proportion of the cookie, then when it's been made, it deflates, and leaves the paper in there?
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Aug 14 2007, 11:36 PM
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#28
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 hi. call me linda. Group: Official Member Posts: 8,187 Joined: Feb 2004 Member No: 3,475 |
I usually tip at least/around 20%. I notice how the service is and the attitude of the servers. Since I work in a restaurant, I notice those things a lot more and tip better because I sympathize with them.
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Aug 15 2007, 01:43 AM
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#29
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 sleep now, moon Group: Staff Alumni Posts: 2,540 Joined: May 2007 Member No: 526,212 |
i tip at least $2, regardless of what my meal costs. if its a $5 meal, i still tip $2 (and yeah, there are restaurants with nice food for $5!). if it's $10, i'll give $3 or so. if it's in the $15-20 range, i'll give probably $5. i thinkk i'm pretty generous with tipping. i don't really ever eat at restaurants that cost over $10 in general though.
i work in a restaurant and visit every single table to offer more free food, drinks, and just to be at each customer's beck and call like every 5-10 minutes. i get tipped nothing. -shrug it's hard work. waiters at other restaurants definitely should get tipped. at mine, getting no tips as a breadgirl is the norm. |
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Aug 15 2007, 01:48 AM
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#30
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 Senior Member Group: Member Posts: 1,480 Joined: Jul 2006 Member No: 444,349 |
My mom is completly rude at resturants she leaves like two dollars and if they are bad she just writes them a note as to why they don't deserve to be tipped and how to change it with no money.
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Aug 15 2007, 02:04 AM
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#31
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 creepy heather Group: Official Member Posts: 4,208 Joined: Aug 2004 Member No: 41,580 |
i use a tip calculator.
its not a bad thing, i just dont see the point of giving excessive tips. this isnt a one-sided opinion either. i'm a delivery driver and rely on tips for the majority of my paycheck. |
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| *Elba* |
Aug 15 2007, 02:10 AM
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#32
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QUOTE(x_curse_of_the_curves_x @ Aug 14 2007, 11:48 PM)  My mom is completly rude at resturants she leaves like two dollars and if they are bad she just writes them a note as to why they don't deserve to be tipped and how to change it with no money. Damn, your mom is a bitch. If I was her waitress, I would spit in her food. |
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Aug 15 2007, 09:34 AM
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#33
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 Hi, Im Brook. Group: Member Posts: 1,774 Joined: Mar 2007 Member No: 508,383 |
Usually how quick they bring food out, how nice they are, how many times they ask if we need anything, etc.
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Aug 15 2007, 12:02 PM
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#34
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 mon cheri amour x Group: Member Posts: 2,349 Joined: Jul 2005 Member No: 168,530 |
things that i consider:
- if they were glad (at least pretended to be glad) to serve us. - if they were active in serving us. the standard tip for me is 20% but it can definitely go up/down. |
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