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recipe: chocalate covered bannana, a summer snack
sandy_lumpy_shor...
post May 15 2005, 01:24 AM
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ingredients

bananana(s)
chocalate syurp
a long tooth pick or popsicle stick

directions

peel the banana. put the popsicle stick thro the banana. then hold the banana over a large bowl and put as much chocalate syrup all over hte banana. or you can put alot of syrup in a pot or bowl and roll the banana around. then set it on a plate and put it in the freezer. wait about 24 hours and whenever hott, take out a enjoy!!!
 

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