RED VELVET CAKE |
RED VELVET CAKE |
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#1
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![]() RiKACHANtEL ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 3,876 Joined: Sep 2004 Member No: 51,230 ![]() |
umm.. my favorite cake is red velvet and i was just curious as to if any of yall had ever heard of it...
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#2
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![]() ferrero rocher<3 ![]() ![]() ![]() ![]() Group: Member Posts: 243 Joined: Nov 2004 Member No: 66,255 ![]() |
idk if any of you are interested but i found the recipe for RED-VELVET cupcakes.
ingredients: - 1 package of German chocolate cake mix -3/4 cup buttermilk -1/4 cup water -1/4 cup vegetable oil -3 large eggs -1 bottle (1 oz.) red food color -2 teaspoons white vinegar (makes 24 cupcakes) instructions: Preheat over to 350°F. Line muffin pan w/ 24 paper cupcake-liners. Combine all ingredients in large mixing- bowl and mix on low speed for 30 seconds, scraping bowl occasionally. Beat on medium speed for 2 minutes. Divide batter evenly in cupcake-liners. Bake 20 to 22 minutes, or until toothpick inserted in center comes out clean. Cool completely on wire rack. Fost with buttercream. butter cream frosting: In large bowl, beat 2/3 cup softened butter until light and fluffy. Gradually add 4 cups powedered sugar, beating well. Mix in 1/2 teaspoon vanilla or cherry extract & up to 3 table-spoons half-and-half until desired consistency is reached. For colored frosting, slowly add red food coloring to mixture, one drop at a time until pink or red color is achieved. uhmm, these arent one of my own recipes i typed it up from teenVOGUE magazine .. so if you have any questions about it, dont ask me. sorry. ![]() |
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