Bicol Express |
Bicol Express |
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#1
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Senior Member. ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 3,619 Joined: Apr 2004 Member No: 12,940 ![]() |
Note:
Please note that this food is very HOT. If you would like to taste or eat it, remember to have lots of water at your side. Just in case. ![]() Ingredients: eggplant ampalaya 1/2 pc. red pepper 1/2 pc. finger sili 1/4 c. coconut milk 1 clove garlic 50 g. pork 50 g. shrimp bagoong Procedure: 1. Sauté the garlic, pork and shrimp. 2. Add the vegetables and bagoong. Add coconut milk and bring to a boil till the vegetables are done. |
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#2
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![]() Senior Member ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 604 Joined: Jun 2004 Member No: 21,133 ![]() |
I don't like maanghang/spicy food.
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