How do you eat jello?, ... |
How do you eat jello?, ... |
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#1
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![]() Senior Member ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 558 Joined: Feb 2005 Member No: 102,872 ![]() |
hmm just curious.. because I just swollow it like right away and my friend said I was abnormal because 'most people' make it into a liquid in their mouth first. so yeah.. how do you eat it?
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#2
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mood: content ![]() ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 2,063 Joined: Aug 2004 Member No: 42,325 ![]() |
I hold the peeled cup of cherry flavored jello upside down and gently pat the bottom until it smoothly slides out of its container. Using a knife, I carefully trace a diameter and after seeing it's the true diameter I cut it. I cut another diameter perpendicular to this one, once again tracing before cutting. I take one of the four pieces and put it on another sterile plate. I save the other three quarters on the plate under a glass bowl in the fridge. I break the 1/4 on the second plate into another half. Slowly, I slide it onto a spoon. I press my lips against the jello, letting the cool red jelly flavor to touch them. Afterward, I lick my lips getting a taste of the jello. I then place the entire 1/4 jello piece underneath my warm tongue. I make it sit there, very slowly, but surely turning into a liquidy goop, allowing the cherry taste to touch all corners of mouth. When I am sure that it is completely liquid, I swallow it in small gulps to ensure I get the full flavor.
I love jello. |
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#3
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![]() Senior Member ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 558 Joined: Feb 2005 Member No: 102,872 ![]() |
I hold the peeled cup of cherry flavored jello upside down and gently pat the bottom until it smoothly slides out of its container. Using a knife, I carefully trace a diameter and after seeing it's the true diameter I cut it. I cut another diameter perpendicular to this one, once again tracing before cutting. I take one of the four pieces and put it on another sterile plate. I save the other three quarters on the plate under a glass bowl in the fridge. I break the 1/4 on the second plate into another half. Slowly, I slide it onto a spoon. I press my lips against the jello, letting the cool red jelly flavor to touch them. Afterward, I lick my lips getting a taste of the jello. I then place the entire 1/4 jello piece underneath my warm tongue. I make it sit there, very slowly, but surely turning into a liquidy goop, allowing the cherry taste to touch all corners of mouth. When I am sure that it is completely liquid, I swallow it in small gulps to ensure I get the full flavor. I love jello. lolz.. so technical. |
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