Crunchy Ramen |
Crunchy Ramen |
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#1
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![]() ;) ![]() ![]() ![]() ![]() ![]() ![]() Group: Duplicate Posts: 2,374 Joined: Feb 2004 Member No: 3,760 ![]() |
Have you guys ever tried putting bits of Ramen (before being boiled in water) in your salad instead of croutons?
I went to this restaurant the other day and ordered an oriental salad and they had bits of Ramen in it and it was amazing. I kind of put it on top of everything now. |
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#2
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![]() DDR \\ I'm Dee :) ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Mentor Posts: 8,662 Joined: Mar 2006 Member No: 384,020 ![]() |
I have friends who eat raw ramen. Or they take spaghetti noodles and put them under hot water and eat them crunchy. I never got into the uncooked noodles thing.
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#3
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![]() ;) ![]() ![]() ![]() ![]() ![]() ![]() Group: Duplicate Posts: 2,374 Joined: Feb 2004 Member No: 3,760 ![]() |
I have friends who eat raw ramen. Or they take spaghetti noodles and put them under hot water and eat them crunchy. I never got into the uncooked noodles thing. Well, ramen isn't exactly "raw." when it comes in the bag, it's already been deep fried, which is why it has flavor and is super-bad for you. |
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