oh, garsh. this is good., harr. ;] |
 Oct 2 2004, 03:49 PM
Post
#1
|
|
|
Brie  Group: Staff Alumni Posts: 10,172 Joined: Jun 2004 Member No: 20,548  |
Yeahhh.
Got this out of a cookbook that my dad's job put together around Christmas time.. it's cool. Local recipes from people.. yeahhhh. Pepperoni Bread QUOTE Oven: 350º for 45 minuts or 375º for 30 minutes. 1 box Hot Roll Mix 2 eggs, whipped 1 tablespoon oregano 3/4 pound pepperoni, sliced thin 1/2 pound Provolone cheese Make Hot Roll Mix according to box; roll out very thin. Whip eggs and oregano. Coat rolled out dough with egg mixture, saving some to brush on top. Top with sliced pepperoni. Layer cheese on pepperoni. Roll-up in jelly roll fashion and brush entire roll with egg mixture. Bake at 350º for 45 minutes, or 375º for 30 minutes until golden brown. Slice and serve. Mmmmmm. It's sooooooooo good. |
|
|
|
 |
Replies
(1 - 3)
|
Oct 9 2004, 02:24 PM
Post
#2
|
|
 Senior Member Group: Member Posts: 341 Joined: Aug 2004 Member No: 39,338 |
man u people are making me hungry
|
|
|
|
|
Oct 17 2004, 05:20 AM
Post
#3
|
|
 i'm susan Group: Official Member Posts: 13,875 Joined: Feb 2004 Member No: 5,029 |
whoa that sounds very good! i should try one of those!! hehe^^ sounds like pizza bread hehe
|
|
|
|
|
Jan 24 2009, 12:48 AM
Post
#4
|
|
 ◕ ◡ ◕ Group: Official Member Posts: 4,779 Joined: Jun 2006 Member No: 416,697 |
whoa, if i had the time i would. i could eat pepperoni alone or i steal it off other people's pizza.
|
|
|
|
 |
1 User(s) are reading this topic (1 Guests and 0 Anonymous Users)
0 Members: