scandinavian white fudge, mmmmmmm |
scandinavian white fudge, mmmmmmm |
Oct 2 2004, 02:48 PM
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#1
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Brie ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Staff Alumni Posts: 10,172 Joined: Jun 2004 Member No: 20,548 |
Yeahh. I got this in my North Dakota cookbook, as well.
It's quite good. ;] Scandinavian White Fudge QUOTE 2 1/2 cups sugar 1 cup milk 1/4 pound white chocolate 1/4 cup butter 2 tablespoons light corn syrup 1/4 teaspoon salt 1 teaspoon white vanilla 3/4 cup chopped macadamia nuts 1/2 cup chopped candied cherries Butter an 8-inch square baking pan. Set aside. In a medium-sized heavy saucepan, place first six ingredients on the list. Cook over moderate heat, stirring occasionally until the temperature of the mixture reaches 236 degrees (F) on a candy thermometer. (Mixture will form a soft ball when a small amount is dropped in cold water.) Remove mixture from heat immediately; cool to 110 degrees (F) or until lukewarm. Add vanilla; stir vigorously with a wooden spoon until mixture is thick adn begins to lose its closs. Quickly stir in nuts and cherries. Spread in prepared pan. Chill. Cut into squares. Makes 25 1 1/2-inch squares. Yuuuuuum. |
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Oct 2 2004, 06:05 PM
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#2
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![]() 3,565, you n00bs ain't got nothin' on me. ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Official Member Posts: 3,761 Joined: Feb 2004 Member No: 3,565 |
Anything that contains White Chocolate has gotta be good.
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Oct 2 2004, 06:21 PM
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#3
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![]() hi, my name is brianna! =] ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Official Member Posts: 5,764 Joined: Jun 2004 Member No: 22,114 |
Wow, that sounds really...yummm
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Oct 2 2004, 06:36 PM
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#4
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![]() I Luv Yooh! ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 874 Joined: Jul 2004 Member No: 29,183 |
Omg...<3333 white chocolate.
Therefore...I <333 this recipe. lol. YUM! |
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Oct 2 2004, 07:00 PM
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#5
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![]() I can rot your brain ;] ![]() ![]() ![]() ![]() ![]() ![]() Group: Staff Alumni Posts: 1,160 Joined: Aug 2004 Member No: 42,261 |
YUMO!
=P That sounds so good Brie. |
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Oct 2 2004, 10:05 PM
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#6
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NO. I'm not 13. or 14. or 15. or 16. ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 4,616 Joined: Jul 2004 Member No: 30,577 |
omg youre making me so hungry! hmm fudge..gotta love it. except when you eat too much you feel kinda sick.lol
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Oct 9 2004, 02:15 PM
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#7
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Senior Member ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 341 Joined: Aug 2004 Member No: 39,338 |
oh way yum
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Oct 17 2004, 05:21 AM
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#8
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i'm susan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Official Member Posts: 13,875 Joined: Feb 2004 Member No: 5,029 |
hmm i think i ate that before at my cooking class
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Mar 17 2005, 09:43 PM
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#9
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![]() Senior Member ![]() ![]() ![]() Group: Member Posts: 70 Joined: Feb 2005 Member No: 105,614 |
I love fudge....sounds delicious!
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Mar 17 2005, 11:22 PM
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#10
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![]() crushed. ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Staff Alumni Posts: 9,432 Joined: Jun 2004 Member No: 20,026 |
fudge=delicious.
thanks for the recipe, I'll be sure to try it when I have time. |
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| *salcha* |
Mar 18 2005, 01:48 AM
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#11
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Guest |
haha i already started drooling when i saw the title of this topic.
yum, fudge. |
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