SHRIMP ENCHILADAS |
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SHRIMP ENCHILADAS |
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#1
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![]() i'm susan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Official Member Posts: 13,875 Joined: Feb 2004 Member No: 5,029 ![]() |
i have tried this before & I L0VE SHRIMP!!!!!!!!!!!!!!!!!!!!!!!! hehe you should try this if you love shrimps!! hehe i have to say this food is really good =] it's good for the parties too!
Ingredients for 4 Servings x iNGREDiENTS 1 tbsp Vegetable oil 1 cup (1 small) chopped onion 1 cup (1 small) chopped green bell pepper 1 clove Garlic, finely chopped 1 1/4 cups (10-ounce can) ORTEGA® Enchilada Sauce with Green Chiles & Onion, divided 1/2 lbs Cooked bay shrimp 1/4 cup Vegetable oil 8 (6-inch) corn tortillas 1 1/2 cups (6 ounces) SARGENTO® Fancy Shredded Monterey Jack or ChefStyle Shredded Mozzarella Cheese, divided Sliced red bell pepper (optional) x DiRECTi0NS 1. HEAT 1 tablespoon vegetable oil in medium skillet over medium-high heat. 2. Add onion, bell pepper and garlic; cook, stirring occasionally, for 3 to 4 minutes or until vegetables are tender. 3. Add 1/4 cup enchilada sauce and shrimp. 4. Cook for 2 minutes or until heated through. 5. Pour remaining enchilada sauce in small skillet; heat until warm. 6. HEAT 1/4 cup vegetable oil in separate small skillet over medium-high heat for 2 to 3 minutes. 7. Pass tortillas, using tongs, through oil to soften. 8. Place on paper towels to soak. 9. Pass tortillas through enchilada sauce. 10. SPOON 1/4 cup shrimp mixture down center of each tortilla; sprinkle with 1 tablespoon cheese. 11. Roll up. 12. Place seam-side down on microwave-safe platter or baking dish. 13. Top with remaining enchilada sauce. 14. Sprinkle with remaining cheese. 15. Bake in preheated 350° F. oven for 5 to 8 minutes or microwave on HIGH (100%) power for 2 to 3 minutes or until heated through and cheese is melted. 16. Top with bell pepper slices. |
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#2
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asian sensation ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 773 Joined: Jul 2004 Member No: 31,091 ![]() |
very... complicated.. and.. very VERY very... O_O longor its just the really tiy font.. well its not complicated.. just more complicated then the smoothies (haha no duh =) )
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#3
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![]() Senior Member ![]() ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 2,248 Joined: Jul 2004 Member No: 30,084 ![]() |
W O W.=P
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#4
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Brie ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Staff Alumni Posts: 10,172 Joined: Jun 2004 Member No: 20,548 ![]() |
Mmm.
Sounds pretty good to me! :D |
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#5
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![]() I Luv Yooh! ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 874 Joined: Jul 2004 Member No: 29,183 ![]() |
Ooooooooo yumminess!
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#6
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![]() CreateBlog Member #46797 ![]() ![]() ![]() Group: Member Posts: 68 Joined: Sep 2004 Member No: 46,797 ![]() |
i don't really like shrimp but it sounds kinda good!
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