Recipe: Spanish Rice, TEE-FRICKIN-HEE. x) |
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Recipe: Spanish Rice, TEE-FRICKIN-HEE. x) |
Jan 15 2005, 01:50 PM
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#1
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Brie ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Staff Alumni Posts: 10,172 Joined: Jun 2004 Member No: 20,548 |
Yeh. Recipe time, kiddos.
Spanish Rice QUOTE Prep./Total Time: 30 minutes. Ingredients: 1 can (14 1/2 ounces) vegetable broth. 1 can (14 1/2 ounces) stewed tomatoes. 1 cup uncooked long grain rice. 1 teaspoon olive oil. 1 teaspoon chili powder. 1/4 teaspoon dried oregano. 1/4 teaspoon garlic salt. Directions: In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 20 to 25 minutes or until rice is tender and liquid is absorbed. Yield: 6 servings. Mmm. I love this stuff. :D I got the recipe out of a magazine. |
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| *Kathleen* |
Jan 15 2005, 08:15 PM
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#2
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Guest |
What do you eat it with? Well, can you eat it alone...like fried rice? Or...does it go with anything?
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Jan 15 2005, 09:21 PM
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#3
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Brie ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Staff Alumni Posts: 10,172 Joined: Jun 2004 Member No: 20,548 |
I usually eat it with tacos. :D
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Jan 15 2005, 09:23 PM
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#4
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![]() hi ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 630 Joined: Dec 2004 Member No: 72,163 |
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Jan 16 2005, 01:20 PM
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#5
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![]() Senior Member ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Official Member Posts: 4,882 Joined: Sep 2004 Member No: 47,064 |
You can eat it with anything, really. My mom always makes mexican rice (we're mexican
We usually eat it with Enchiladas, beans, tostathas(sp?) it's good stuff, if you cook it right of course! |
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Jan 18 2005, 12:25 AM
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#6
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i'm susan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Official Member Posts: 13,875 Joined: Feb 2004 Member No: 5,029 |
Hm honestly I don't like eating vegetables especially garlic >.<; I like garlic cheese bread. Heh but thanks for sharing your favorite recipe. Well I don't know if it is really your favorite recipe hehe but thanks for sharing!
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Feb 13 2005, 01:55 AM
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#7
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Senior Member ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 988 Joined: Feb 2005 Member No: 98,884 |
My brother made these before... They were the best food i tasted... when i was little though...
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Feb 13 2005, 02:04 AM
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#8
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t-t-t-toyaaa ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Group: Official Member Posts: 19,821 Joined: Apr 2004 Member No: 11,270 |
i love mexican/spanish rice ... but the only times i eat it is when i go to baja fresh or el pollo loco but thanks for sharing the recipe sooo now i can make it myself and i dont have to wait once a motn (or less ) to eat mexican/spanish rice
mann its yummy |
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Mar 1 2005, 04:03 PM
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#9
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![]() Senior Member ![]() ![]() ![]() ![]() ![]() ![]() Group: Member Posts: 1,634 Joined: Jul 2004 Member No: 27,631 |
I LOVE spanish rice!! i cant wait to try this out
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