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Crunchy Ramen
Melissa
post Jan 14 2008, 11:36 AM
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Have you guys ever tried putting bits of Ramen (before being boiled in water) in your salad instead of croutons?

I went to this restaurant the other day and ordered an oriental salad and they had bits of Ramen in it and it was amazing. I kind of put it on top of everything now.
 
MissFits
post Jan 14 2008, 03:32 PM
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When I was younger I would open the bag, pour the flavor stuff in, and shake it. They taste kinda like chips. It's really good but if you eat too much you will get a tummy ache.
 
tokyo-rose
post Jan 14 2008, 08:32 PM
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I wouldn't have thought of that without reading this thread. I'll have to try that sometime. _smile.gif
 
austinoutloud
post Jan 14 2008, 09:16 PM
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QUOTE(MissFits @ Jan 14 2008, 03:32 PM) *
When I was younger I would open the bag, pour the flavor stuff in, and shake it. They taste kinda like chips. It's really good but if you eat too much you will get a tummy ache.


I used to do that all the time when I was younger. It was so good.

But I'm definitely going to have to try that ramen-crouton substitute. It sounds really good. Croutons are getting olllld. laugh.gif
 
missnh
post Jan 14 2008, 09:44 PM
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No, but that sounds amazing! o_0 I really want to try it now. I will bring some with me next time I go to Souper Salad, keke
 
jaeman
post Jan 15 2008, 06:05 AM
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I've tried that before but I would never get rid of croutons altogether, I love them both.
 
Cattt
post Jan 18 2008, 09:30 AM
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Hm. Interesting idea. But are you sure its ramen? They also have like cracker noodle shaped pieces of flavored ramen flavored stuff that they sell in those small 5 bag chain things.
 
Melissa
post Jan 18 2008, 11:34 PM
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QUOTE(Cattt @ Jan 18 2008, 09:30 AM) *
Hm. Interesting idea. But are you sure its ramen? They also have like cracker noodle shaped pieces of flavored ramen flavored stuff that they sell in those small 5 bag chain things.


It's ramen.

It was in the description and I've also taken to using Ramen myself. It's really good.
 
dannyordinary
post Jan 19 2008, 01:48 AM
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I could never betray croutons like that, but i'll try it.
thanx for the idea btw.
 
michellerrific
post Jan 19 2008, 09:54 PM
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QUOTE(Cattt @ Jan 18 2008, 06:30 AM) *
Hm. Interesting idea. But are you sure its ramen? They also have like cracker noodle shaped pieces of flavored ramen flavored stuff that they sell in those small 5 bag chain things.
Yeah, those are good!
 
LoveToMySilas
post Jan 19 2008, 10:41 PM
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Aww, I love crispy noodles. _smile.gif Especially the ones they give with egg drop soup.
 
jaeman
post Jan 20 2008, 10:21 AM
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QUOTE(LoveToMySilas @ Jan 20 2008, 12:41 PM) *
Aww, I love crispy noodles. _smile.gif Especially the ones they give with egg drop soup.


Now that you mention it, I love egg drop soup.
 
austinoutloud
post Jan 20 2008, 04:34 PM
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I'm going to try this today. We're having salad with dinner! But I'll keep my croutons handy. shifty.gif
 
superstitious
post Jan 21 2008, 02:49 PM
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I love using crunchy ramen in asian type salads. The one I'm thinking of is basically done with shredded cabbage (I typically use a cole slaw mix bag), mandarin orange slices (from a can), a sesame dressing, almonds and crunchy (uncooked) ramen noodles. Oh and green onions.
 
karmakiller
post Jan 21 2008, 07:29 PM
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I have friends who eat raw ramen. Or they take spaghetti noodles and put them under hot water and eat them crunchy. I never got into the uncooked noodles thing.
 
*yrrnotelekktric*
post Jan 21 2008, 11:11 PM
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QUOTE(heartquasm @ Jan 14 2008, 08:36 AM) *
Have you guys ever tried putting bits of Ramen (before being boiled in water) in your salad instead of croutons?

I went to this restaurant the other day and ordered an oriental salad and they had bits of Ramen in it and it was amazing. I kind of put it on top of everything now.

No, i`ve seriously never tried it. I actually think i will now. XD.gif
 
me1issaaaa
post Jan 22 2008, 11:27 AM
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I don't put them on anything, I just eat them as is. thumbsup.gif
 
MissHygienic
post Jan 22 2008, 01:44 PM
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I can imagine it's only good on certain types of salads. I'm not a big fan of croutons, but I'm a fan of fried noodles when it's in a bowl of spring mix, tiny mandarin slices, black beans, tomatoes, chicken slices, and topped off with raspberry vinaigrette.
 
EddieV
post Jan 22 2008, 01:54 PM
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I believe they have these at Pizza Hut. I don't think it's ramen though, but it's some type of crunchy noodles.
 
Melissa
post Jan 29 2008, 08:14 PM
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QUOTE(karmakiller @ Jan 21 2008, 07:29 PM) *
I have friends who eat raw ramen. Or they take spaghetti noodles and put them under hot water and eat them crunchy. I never got into the uncooked noodles thing.

Well, ramen isn't exactly "raw." when it comes in the bag, it's already been deep fried, which is why it has flavor and is super-bad for you.
 
technics
post Jan 31 2008, 10:19 PM
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I used to eat them in a plastic bag and mix it with the flavoring. :D
 
Jeng
post Feb 2 2008, 01:31 PM
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Hmm, I don't think I've ever had it on top of anything, but I did eat liek a piece of it before I cooked it.
 
lkajsfklajskds
post Feb 2 2008, 01:51 PM
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QUOTE(MissFits @ Jan 14 2008, 04:32 PM) *
When I was younger I would open the bag, pour the flavor stuff in, and shake it. They taste kinda like chips. It's really good but if you eat too much you will get a tummy ache.


lol, thats how i thought ramen was supposed to be eaten. until, i read the instructions and i was like "ohhh"
 
hypnotique
post Feb 3 2008, 03:54 PM
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I like eating them raw..They taste like crackers!
 
Just_Dream
post Jun 21 2008, 05:32 AM
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I don't know about them actually being ramen bits, but yea I've had salads with wonton strips and some other noodle strips. The noodle bits seems to be more rounder and thicker and ramen.. Maybe like somewhere in between the size of udon and the size of ramen. Haha :P


MMMM I had some spicy ramen earlier. It was instant ramen, but it was from a bag. One of those bigger korean ones, since one bag has two servings.
 

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