Full Version: adobo
i love adobo, does anyone else like it??
What is it? Can you describe it?
^ really!! 
Adobo... mmm... I would explain it but I just realized that I forgot what it had it in... all I know is that I've had it before and it was damn good.
I'm pretty sure it's chicken/oxtail/some other meat with all this other foodstuffs...
EDIT: Eh I checked it out on the net (I feel bad for not knowing my ethnicity's food -_-)
It can be made of chicken, Pork, Eggplant, and yeah...
A random Recipe I found:
I think the "Serve with Rice" thing was kinda obvious though... filipinos just can't get enough of their rice... god I'm sick of it =_=; but still, after reading the recipe, I want adobo...
I'm pretty sure it's chicken/oxtail/some other meat with all this other foodstuffs...
EDIT: Eh I checked it out on the net (I feel bad for not knowing my ethnicity's food -_-)
It can be made of chicken, Pork, Eggplant, and yeah...
A random Recipe I found:
QUOTE
1 cup distilled white vinegar (or cider vinegar)
1 cup water
2 tablespoons peeled and crushed garlic
2 teaspoons salt
2 pieces of bay leaves
half teaspoon freshly ground black pepper
1 pound chicken, cut into serving pieces, Chinese style
2 pounds pork butt, cut into cubes
soy sauce
oil
Add vinegar, water, garlic, salt, bay leaves and pepper into a large casserole. Bring to a boil. Add the meat, cover and bring to a boil. Simmer and cook for about 30 minutes. Sprinkle liberally with soy sauce and cook for an additional 10 minutes. Remove met and reduce sauce. Remove sauce to a bowl. Put oil into the casserole and brown cooked meat. Drain oil from the casserole, and return the reduced sauce back with the meat.
Serve with rice.
1 cup water
2 tablespoons peeled and crushed garlic
2 teaspoons salt
2 pieces of bay leaves
half teaspoon freshly ground black pepper
1 pound chicken, cut into serving pieces, Chinese style
2 pounds pork butt, cut into cubes
soy sauce
oil
Add vinegar, water, garlic, salt, bay leaves and pepper into a large casserole. Bring to a boil. Add the meat, cover and bring to a boil. Simmer and cook for about 30 minutes. Sprinkle liberally with soy sauce and cook for an additional 10 minutes. Remove met and reduce sauce. Remove sauce to a bowl. Put oil into the casserole and brown cooked meat. Drain oil from the casserole, and return the reduced sauce back with the meat.
Serve with rice.
I think the "Serve with Rice" thing was kinda obvious though... filipinos just can't get enough of their rice... god I'm sick of it =_=; but still, after reading the recipe, I want adobo...
haha pork butt? I've eaten it before, but never heard it referred to as "pork butt" lol. I've never had adobo though. Sounds yummy....I eat everything with rice
Yum..adobo =] ah the joys of being filipino
we had pork adobo at school once. i dont think i ate it. looked suspicious.. 
lol adobo a filipino dish. yes, i like it :D
there's different kind of adobe. they dont look good to me at all.
QUOTE(DanceJunkee @ Jul 19 2005, 6:20 PM)
Yum..adobo =] ah the joys of being filipino
ahhh yes... thats the only reason why i love being one ....ADOBO.....
Isn't this a filipino dishh??
i've never tried it, but looking at the pictures, it looks really good ....and the fact that I am usually up for anything relating to MEAT when it comes to food ha ha
i've never tried it, but looking at the pictures, it looks really good ....and the fact that I am usually up for anything relating to MEAT when it comes to food ha ha
never heard of it...and i dont think ive eaten it before either...will try someday
duh. im filipino. i like adobo chicken better than pork tho`
i'm kinda tired of it...as well as the other typical-east-to-cook filipino food. gosh i eat it every day. 
But i'm not tired of rice. 
But i'm not tired of rice.
chicken adobo. mhm.
QUOTE(katssso @ Jul 19 2005, 12:18 PM)
i love adobo, does anyone else like it??
oh yes.. i love it!
Aww, I hearted adobo!! I'm Thai though, but my parents love it, haha. Now that's what they call it...I'm not good w/ names for food. >__<
its gooood..chicken adobo
I love the adobo my dad makes. Its the best. So gooood.
I <3333333333 Chicken Adobo.
my mom makes on of the best adobo i ever tried.
pork butt? hahaha
nope. never tried it, but sounds like something my parents would order in a restraunt.
nope. never tried it, but sounds like something my parents would order in a restraunt.
sounds interesting.. but i havent tried it before.
shoot. double post srry
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