Cereal. lol. Rice Krispies cereal.

Toast. Hey, I put the butter on it!

I made cheesey noodles last night with chicken...

For some reason, I thought it'd be cool so marinate the chicken in buttermilk and garlic and then roll it in wheatflour and flax and bake it on a rack in the oven.

The last thing that I made was beef tips and rice with steamed baby carrots and garlic toast.

I added garlic cloves and two cans of cream of mushroom soup to the beef tips, it was yummy.

Did you make the chicken nuggets?

Is there cheese in that? Or are my eyes playing tricks on me..?

Stirfry noodles + chicken and vegetables

Tacos, last night.

That sounds YUMMY

Today was taco day because is very easy to do and is yummy!

Popcorn .. yummss

Home made cinnamon rolls. I left them in the warm oven for longer than 30 minutes to rise, so they pretty much tripled in size and are huge. haha

Ramens :D

Scrambled eggs and hashbrowns

Banana nut bread on Sunday.

a bagel with turkey, ham, eggs, italian seasoning, mayo and lettuce! it was delicious!!!

A turkey sandwhich on wheat bread. with cheese..and some green stuff. it wasn't lettuce but i just put whatever i could find on it because i was hungry.

Behold, the manwich.



45 minutes to make, 7 minutes to devour, and 1 minute to bask in my own righteous glory.

^holy shit. how did you eat that monster?? looks good though.

why'd it take so long to make that? my sandwiches take like 5 mins.

If you just slap everything on there, the thing will collapse. Every ingredient has to be precariously positioned. A newbie, for instance, probably wouldn't know not to put the mushrooms on last, or else the bread molds into the shape of their contours, which weakens the structural support.

Moreover, I have to warm-up the bacon and chicken wings, which takes time. You also have to wait for them to cool, or else the cheese melts, removing the foundation that wraps the bacon strips together.

And Tabasco sauce has to be added incrementally on every layer, or else the spiciness becomes denatured in everything else going on and there won't be any physical pain upon eating it, which defeats the entire point of the manwich.

^ i don't like mushrooms or bacon so that will not be a problem haha. and you put chicken wings on your sandwich?! omg you have like literally everything on there. i prefer simple turkey+ham+egg+lettuce+italian seasoning+cheese+mayo sandwiches. oh and i think slightly melted cheese tastes good!



today for dinner, i made lemon peppered grilled chicken with a side of mac&cheese and a side of corn+mashed potatoes! it was deliciousssss!

Grilled Chicken, Mashed Potatoes, Corn and Stuffing.
Last night 8)

Quesadilla

All I made today was a peanut butter and jelly sandwich lol. Tomorrow I'm going to be making Fettuccine Alfredo though.

steakssssss

i made rice crispies : D

Chocolate mousse, courtesy of Nigella Lawson.

Fried chicken and salad yesterday.

eggs

Another manwich.

^ How does one eat a manwich? I've been trying to figure it out, but since I've never seen anyone actually eat one, I don't know.

1. Bite.
2. Stare in disbelief as the entire thing falls apart.
3. Rage.
4. Use fork.

That looks like something my bf would eat, except it would be from subway and have every vegetable in their makeline.

I cooked chicken today. Will cook chicken and salad tomorrow.

I made some egg salad. Though my mom ate all of it and i only had a little

eggrolls!

found a great recipe, but i needed to fry them longer.

Apple strudel. It's currently baking. I hope it tastes good *fingers crossed*

I made/had hot pot tonight! It was amazing

I made rice a couple of days ago.

haha, maybe you just need better form. Or someone to spot you.



Oh! I actually made chicken and noodles tonight. I was in a rush so I threw it all together.

Insolence.

I made another one, but it wasn't as tall because I used less vegetables, even though it had more calories (which is all that counts).

I baked and decorated sugar cookies today with my girlfriend.

As far as baking goes, cookies, although I had to improvise on ingredients the texture was more cakey.

My mom and I just made cranberry sauce and now a pumpkin hazelnut cheesecake/pie is baking in the oven.

^ Yum.

I made some Raspberry Truffle Fudge and Bavarian Mints. Tommorrow I am making truffles. I'm sending them home with the family after Thanksgiving.

Upside Down Cranberry Coffee Cake

For Thanksgiving, I made roasted cauliflower with "Indian" barbecue sauce and steamed asparagus in a soy-sesame-dijon vinaigrette.

I made fried chicken and rice,