So, since its the best, here is a topic about the infamous White Russian.
QUOTE(Wikipedia)
A White Russian is a sweet cocktail made from vodka, coffee liqueur (e.g., Kahlúa or Tia Maria), and cream served in an old-fashioned glass with ice. Milk is often used as a substitute for cream.
QUOTE(barmeister.com)
1 1/2 oz Vodka
3/4 oz Kahlua
3/4 oz Light Cream or Milk
Mix the vodka and kahlua together then float the cream on top. Add ice if desired.
3/4 oz Kahlua
3/4 oz Light Cream or Milk
Mix the vodka and kahlua together then float the cream on top. Add ice if desired.
QUOTE(Drunkenblog.com)
You want your white russian to be chilled, but not watery. Watery is very bad, and the easiest way to have a watery drink is too much alcohol and not enough ice.
QUOTE(Drunkenblog.com)
When you're adding the ingredients, what you want to avoid is having the vodka floating on top. This is very easy to do if you are just adding the alcohol over the ice and giving a quick stir. Vodka first, then Kahlua, then cream over top. The heavier liquids are already migrated down and mingling, so with a half-second stir you're set.
Discuss variations, good ones, bad ones, and stories of you waking up on the railroad tracks with a homeless person who smells of cheap beer and stale urine kicking you while screaming "Get off the f**king tracks!"
