QUOTE
Recipe
1/8 c. cooking oil
1 1/2 c. firmly packed brown sugar
3-4 egg whites
2 tbsp. skim milk
2 tsp. vanilla
1 3/4 c. flour
1 c. raisins
3/4 tsp. salt
1/2 tsp. baking soda
1 tsp. cinnamon
2 1/4 c. quick cooking oats
1/4 c. dry oat bran high fiber hot cereal
1/8 c. cooking oil
1 1/2 c. firmly packed brown sugar
3-4 egg whites
2 tbsp. skim milk
2 tsp. vanilla
1 3/4 c. flour
1 c. raisins
3/4 tsp. salt
1/2 tsp. baking soda
1 tsp. cinnamon
2 1/4 c. quick cooking oats
1/4 c. dry oat bran high fiber hot cereal
Heat oven to 350 degrees. Oil baking sheets lightly. Combine oil and brown sugar in a large bowl. Add egg whites, milk and vanilla. Blend well. Combine flour, salt, baking soda and cinnamon. Add to above mixture; mix well. Stir in oats, oat bran and raisins.
Drop by slightly rounded measuring tablespoons onto baking sheets. Bake at 350 degrees for 9-10 minutes or until bottoms are lightly browned. (Tops will not brown.) Cool on baking sheets 2 minutes. Remove to cooling rack.
